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Rum Baba Coffeeroasters

Kenya Ndunduri

€15,75 EUR
€15,75 EUR

Tasting notes: Blackcurrant, Blueberry, Jammy
Area: Embu, Kenya
Farm: Ndunduri Factory
Variety: SL28, SL34, Ruiru11, Batian
Processing: Washed

Embrace the changing season with a classic Kenyan profile that warms from the inside out. Sourced from the historic Ndunduri wet mill in Embu County, this exceptional AB lot delivers a rich, jammy harvest of blackcurrant and blueberry notes balanced by a lively acidity. Crafted by a dedicated community of 1,400 smallholder farmers, it is the perfect, vibrant companion for chilly autumn days.

Established in the 1970s, Ndunduri is a wet mill in Manyatta, Embu County, on the slopes of Mt. Kenya. The surrounding area is densely populated, with farmers typically tending between 100 and 1,000 coffee trees on small plots.

Most grow SL28, SL34, Ruiru 11 and Batian, varieties that thrive in the highland conditions and help give this coffee its bright, expressive character.

Learn more about the variaties below. 

Read more

SL28, SL34, Ruiru 11 and Batian are coffee varieties, different types of coffee plants. SL28 is known for bright, fruity flavours, while SL34 often brings sweetness and a fuller character. Ruiru 11 was developed in Kenya to produce good-quality coffee while being more resistant to disease. Batian was also developed in Kenya, with a focus on good cup quality, higher yields and resistance to coffee diseases. Together, these varieties play an important role in the character of Kenyan coffee.

Keep your coffee fresh

Store your coffee airtight in a clip-sealed bag or metal tin to protect it from air and light. Let your coffee rest for 2 weeks after roasting to degas. Then it reaches its brewing flavor peak up till 8 weeks. If you won’t use it within two months, you can portion and freeze your coffee to maintain freshness.
Read the details here

Brewing Guide

Not sure how to brew with this coffee? Check out our brew guides.

Shipping

▶ Free NL Shipping on orders over €55
▶ Free BE - DE - FR Shipping on orders over €100
▶ We send out coffee which is freshly roasted 1 to 10 days prior
▶ All online orders are packed and delivered from our Roastery in Amsterdam West.
▶ Orders will be fulfilled and shipped out Monday, Wednesday and Friday.
▶ We send out coffee which is freshly roasted 1 to 10 days prior.
▶ NL delivery via PostNL, usually arrives next day
▶ International orders via PostNL or DPD

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Pick-Up

Pick Up
Orders can be picked up at one of our shop locations in Amsterdam.
Please indicate your preferred pick up location when checking out.
You will receive an email when your order is ready for pick-up. 

Our East location usually has the order ready within a day for pick up.

Elandsgracht might take up to two days.